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This best selling buttercream beauty is as sleek and stunning as it is sweet! This gorgeous cake is dressed in elegant pink frosting with fresh cascading roses, French macarons adorned with 24 kt gold leaf, and topped with a real mini bottle of Champagne. 

Choose from any of our decadent cake flavors so this cake is truly made for you. This cake design is picture perfect for so many different occasions including birthdays, engagements and any celebration! You can even include a custom cake banner with a celebratory message.

Champagne Rose Cake

PriceFrom $199.00
  • Keep your cake looking as good as it tastes!

    HANDLING YOUR CAKE

    Keep your cake box level with one hand on the bottom. This will prevent the layers from shifting and the sides of the box from denting your cake.

    DRIVING WITH YOUR CAKE

    Transport your cake in the flattest part of your vehicle. Do not place your cake on a seat as this may cause the layers to shift, or in an enclosed trunk without airflow. Please drive carefully with no sudden stops that may cause your cake to move. Our cakes are fragile, drive cautiously!

    STORING YOUR CAKE

    Your cake is delicate and sensitive to heat. The real butter we use in our frostings make our cakes more likely to melt in warm temperatures. Keep your cake cool by refrigerating it until 1 hour prior to serving. Do not freeze.

    Do not let your cake sit out for more than two hours, or overnight. It may melt.

    LEFTOVER CAKE

    Extra cake?! You have a sweet snack for the next day :). Simply store your leftover cake in an airtight container in the refrigerator for up to Three days. To freeze your cake, cover any open slices in parchment paper to preserve moisture and then wrap the entire cake as tightly as possible in plastic wrap. Next, put the plastic-wrapped cake in an airtight container in the freezer for up to 1 months.

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